Game Help

La Recette Perdue

This game help allows you to move on to the next step so you don’t get stuck in the game.

Choose the chapter you need help with.

Prologue
Chapitre 1
Chapitre 2
Chapitre 3

Chapitre 4
Chapitre 5
Chapitre 6

Chapitre 7
Chapitre 8
Chapitre 9
La Recette

Prologue

The departure location is pointed out on the map: Place Saint-Nizier

Chapitre 1

Study the map to find the number of rivers in Lyon.

It’s the butter.

Chapitre 2

Study the painted wall to find Madame de Sévigné’s address.

The first digit of Madame de Sévigné’s postcode is the number 2.

Go to rue Major Martin.

The most represented animal is the pig.

Chapitre 3

Study the chalk board opposite the entrance to the bar La Cave d’à Côté.

One bottle contains 75cl.

A glass contains 12.5cl.

If the bottle is half empty, there are 37.5cl (75/2) left in it.

If I drink a glass, it remains in the 25cl bottle (37.5-12.5).

Chapitre 4

There are 2 statues which are reproductions of the statues of Saint Peter and Saint Paul in the Vatican.

Go to rue de la Poulaillerie.

Chapitre 5

The blue and green squares seem to have the same style as the letters on the portal of the Printing Museum.

The green blocks correspond to the letters: U, L, A, L, E, R

The letters put in order give the ingredient: Laurel.

Chapitre 6

It was Auguste Isaac who died at the oldest age (89 years old).

There are 2 busts in the garden.

There are 7 vowels in Auguste Isaac.

89 – 2:87

87 – 7:80

The Church has been finished in the 15th century.

Chapitre 7

Study the walls of the cloister on your left, as you turn your back to the portal through which you entered.

Miss Belle Charlotte made a donation of 18,000 francs. Really ?

Miss Belle Charlotte made a donation of 18,000 old francs, or 180 francs.

Chapitre 8

On the Jacobins fountain, there are four great men of Lyon represented.

There is only one architect: Delhorme.

The other three are engraver, painter and sculptor.

Chapitre 9

It is the onion.

It is the flour that comes from the miller.

It is the sausage.

La Recette

First identify the ingredients, then build the recipe.

The clues that is not used is: THE PIG.

1 Lyon sausage (pistachio or not)

1 onion

2 bay leaves

200g flour

1 sachet of baker’s yeast

15g of sugar

2 eggs

80g softened butter

2.0g salt

FLOUR / 2 / BUTTER / SAUSAGE / ONION / LAUREL / SAUSAGE / SAUSAGE / 180 / 25